Gluten free Pappardelle - FRESH

Gluten free Pappardelle - FRESH

3.30

House made gluten free fresh pappardelle. (Price per 100gm) Suitable for one serve with whichever sauce you decide to make!) PLEASE remember to add to salted boiling water, time of cooking is up to you - aldente is 2/3 minutes - 3/4 minutes otherwise. If your sauce isn’t ready, please add oil to your drained pasta, otherwise you’ll get into a sticky situation!

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