Our menu not only changes with the seasons, but also changes weekly with what is the freshest available down at the markets below us.  You will find salads, quiches and lunches to go in our display fridge for those with little time as well.

 

BREAKFAST 7:30am - 2pm

Pastries, muffins, cakes // ask what we’ve made today

Porridge // Miso caramel pear, almond milk, figs, toasted seeds 16

Field mushroom // House baked brioche, leek & parmesan pesto, fried egg, kale chips 17.5

F/range eggs // Sourdough, house made beetroot & orange jam OR bacon jam 13.5

Spring onion & potato rosti // Poached eggs, roasted cherry tomatoes, whipped spinach, hollandaise 18 (our organic bacon is a perfect match + 3.5)

Smoked salmon // Sourdough, baked egg & avocado, spinach, hollandaise 19.5

Eggs Benny // Prosciutto & ricotta cannelloni, poached eggs, hollandaise, chives 17

KIDS: Ham & cheese wheels 7 / Mozzarella toast soldier’s w/ vegemite 7 / Toast, fried egg & organic bacon 9

 

COFFEE 4/4.5

CHOCOLATE // Milk hot choc, single origin dark hot choc, Iced choc 5/7

LATTE // Rose & earl grey, Chai, Chamomile & lavender, Banana & chocolate 6

TEA // Earl grey, English breakfast, Peppermint, Green & jasmine 4/4.5

SMOOTHIES // Banana & coffee, Mandarin & lime, Lemon & rosemary 7.5

JUICE // Watermelon & apple, Red cabbage & pear, Sweet potato, mandarin & carrot 7.5

ICED // Hibiscus & lemonade, Coffee & salted chocolate

NAUGHTY // Bubbles & OJ, Peach Bellini, Cinnamon toast (Rum, whisky, almond milk, cinnamon), Bloody Mary 10,5

 

LUNCH 11:30am - 3pm

Starters/Sides

Organic prawn & prosciutto spring rolls // watercress salad, avocado lime & coriander sauce 12

Field mushroom fries // ricotta & caramelised onion sauce 7.5

Smoked tomato & feta arancini // dill cream 9.5

Olives & flatbread 7

Garlic bread / Jalapeno garlic bread 3.5/4

Fennel & kale slaw / Fried potatoes / Potato & apple gratin / Pear, walnut feta & spinach salad 6.5

 

Mains

House made sweet potato & ricotta ravioli // Napoletana, creamy mushroom or pink sauce GF* 19.5

House made spaghetti // Mussels & clams, saffron, chilli, white wine, fried squid GF* 27

Crocodile ragu // Banana, house made pappardelle, pancetta GF* 24.5

Organic house made duck ravioli // Leeks & pink sauce GF* 23.5

Eggplant // Basil, mozzarella, tomatoes, mascarpone GF 19.5

Organic chicken & chilli jam meatballs // Creamy basil pesto, house made tagliatelle GF* 23

House made potato gnocchi // Green prawns, fennel cream, lemon   24.5

Smoked salmon carbonara // House made tagliatelle, saffron, bitter greens, mushrooms, free range egg yolk GF* 19.5

20 hour wine braised organic wagyu beef cheeks // House made pappardelle GF* 29

Aglio e olio // Your choice of pasta, smoked onion, chilli & EVO GF* 15

Risotto // Smoked tomatoes, organic chicken, rocket GF 24

Organic lamb shanks // Tomatoes, red wine GF 1 = 13.5 / 2 =25.5

 

Sweets

Nutella cheesecake // 10.5

Fig mousse // almonds 11.5

Salted caramel profiteroles // vanilla ice cream 11.5

Tiramisu panna cotta // cranberry compote 11.5

*available gluten free